Chinese Food

Milk Muffin

Homemade Bacon

Green bean sprouts with leek

The pattern eating method of chieftain

No one likes the rest of the toast. It's served with colorful eggs and green vegetables. Simply season with tuna salad sauce. Garnish with tomato sauce. It's high-end immediately.

Simmer porridge

Shredded pork with Beijing sauce

Want to eat. Just learn to do it. It tastes good.

Braised broad noodles with lentils

This is also a delicacy passed down from my mother. When I was very young, my mother often made it to eat. At that time, the food was small and the tableware was big. When I couldn't eat it, I often took it to my friends. Then I went home and li... ...

Making birthday cake

This is the most basic and the best to learn fruit cake. If you are interested, please leave me a message.

Qifeng cake

Qifeng cake is a transliteration of English chiffon cake. Chiffon means chiffon. As the name suggests, Qifeng cake has a delicate taste, just like chiffon. Qifeng cake is one of the most popular cakes at present. It has the advantages of bulky t... ...

Sauerkraut

I haven't eaten spicy food for a long time. I can't be greedy. I made a pickled fish for myself this noon. Hey, it's delicious. It's no worse than the restaurant. My husband and I took this two Jin fish, rice cooked at noon, and a fried zucchini... ...

Lentils with ribs

There's a small shop in Beijing. Besides braised fish, the owner's dishes belong to ribs and lentils. In fact, you can do it yourself

Jiaozi stuffed with three fresh vegetables and melons

Thanksgiving today. Thank you parents. Give me life.

Steamed bass (microwave)

Stewed pig's feet with chestnuts

Chestnut is a delicious food. It's very delicious whether it's Roasted separately or processed together with all kinds of food materials after peeling. Today, it's really delicious to make a stewed pig's hoof with chestnut. It's really delicious... ...

Braised eel with chili sauce

I like eating eel in winter. I won't be afraid of dryness and heat. Hee hee. Very mending

European Walnut Bread (bread machine version)

My mother didn't like the smell of butter. So she used fresh olive oil. I think butter will be better. Hehe hehe^_ ^The petrel pe6880 double tube baking for the bread machine feels good.

Stewed rice cake with beef

Eating to a proper extent is a must. There are always some leftovers. Seldom can we get a good start. Although we know that we can't do much more, the hospitality and the face job of the Chinese people are different from those of the overseas on... ...

Tuna sushi

I received the canned tuna with cock logo from douguo.com by accident. I'm very happy. When it comes to tuna, I think of Japanese ingredients. I still like sushi the most. It's simple, nutritious, delicious and full. Why not eat it.

Fried noodles with bacon and black pepper

Green bean sprouts cooked with vinegar

I used to eat it when I was a child. It was slightly sour. It was crispy in my mouth. Big fish and big meat are too greasy. It's fresh to have some occasionally.